Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bombay duck curry. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bombay duck curry is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Bombay duck curry is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bombay duck curry using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bombay duck curry:
- Take 400 gm fish
- Get 2 onion chopped and grinded
- Take 1 tbsp ginger garlic paste
- Prepare 1 tomato pureed
- Take 1 tsp red chilli Powder
- Prepare 1 tsp turmeric powder
- Make ready 1 tsp cumin seed
- Make ready 1 tsp garam masala powder
- Take 1 bay leaf
- Get 1 tbsp coriander leaf chopped
- Make ready To taste salt and sugar
- Make ready As needed oil
Instructions to make Bombay duck curry:
- Wash and marinate the fish with salt and turmeric powder
- Heat oil and temper cumin seed bay leaf and red chilli
- Add onion and ginger paste and saute well adding salt and turmeric powder
- Now add the fish and cover it
- Stir ocassionally to avoid sticking at the bottom
- Now as the fish is soft and cooked,remove cover and add red chilli Powder and garam masala powder
- Garnish with coriander leaves and serve
So that’s going to wrap it up with this exceptional food bombay duck curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
