Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, turkey and cheese enchiladas. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Turkey and cheese enchiladas is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Turkey and cheese enchiladas is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have turkey and cheese enchiladas using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Turkey and cheese enchiladas:
- Take all-purpose flour
- Prepare vegetable oil
- Make ready onion powder
- Make ready garlic powder
- Prepare cumin powder
- Get chili powder
- Get salt
- Make ready water
- Take ground turkey
- Get taco seasoning
- Prepare mission yellow extra thin corn tortilla
- Get shredded velveeta cheese
Steps to make Turkey and cheese enchiladas:
- Cook ground turkey and add taco seasoning and set aside.
- In a pot heat oil and flour together making a roux, slowly add in your onion, garlic, chili, cumin and salt into the roux. Once the roux is combined add the water and continue mixing until it becomes thicker. Set aside.
- Dip the tortillas in the sauce and add turkey and cheese and roll the tortilla placing it in an oven safe dish. Continue rolling all the tortillas. Top with remaining sauce and sprinkle with cheese. Bake at 350 for about 20 min.
So that’s going to wrap it up for this exceptional food turkey and cheese enchiladas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
