Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brussel sprouts sautéd in duck fat. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Brussel Sprouts Sautéd in Duck Fat is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Brussel Sprouts Sautéd in Duck Fat is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have brussel sprouts sautéd in duck fat using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Brussel Sprouts Sautéd in Duck Fat:
- Make ready 1 pound Brussel sprouts
- Make ready 1/2 teaspoon kosher salt more if you want
- Prepare 1/2 teaspoon ground black pepper
- Take 1/2 teaspoon granulated garlic powder
Instructions to make Brussel Sprouts Sautéd in Duck Fat:
- Cut the Brussel sprouts in half. Add salt, pepper, and duck fat to the sprouts. Sauté till tender and caramelized.
- Set aside pour any drippings on top, and serve. I hope you enjoy!!!
So that’s going to wrap this up with this special food brussel sprouts sautéd in duck fat recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
