Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gajar ka halwa/ carrot pudding. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Gajar ka halwa/ carrot pudding is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Gajar ka halwa/ carrot pudding is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have gajar ka halwa/ carrot pudding using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gajar ka halwa/ carrot pudding:
- Prepare 6-7 -large carrots
- Take 1 cup -milk
- Take 3/4 cup -sugar
- Make ready 3 tbsp -ghee
- Prepare 1/4 tbsp -cardamom powder
- Prepare 5-6 -cashewnuts chopped
- Take 2-3 almond chopped
Steps to make Gajar ka halwa/ carrot pudding:
- Fristly wash the carrots,peel skin and greate the carrots.
- Heat a pan add ghee in non-stick pan. Add greate carrots,mix and cook for 6-7 minutes,starring continuously.
- Add milk,mix cover and cook for 5 minutes.add sugar mix and cook again.add cardamom powder and mix it. Add cashewnuts and mix well.
- Serve hot gajar ka halwa.
So that’s going to wrap it up with this exceptional food gajar ka halwa/ carrot pudding recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
