Step-by-Step Guide to Make Jamie Oliver Nachos Chaat
by Hulda Johnson
Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, nachos chaat. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Nachos Chaat is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Nachos Chaat is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook nachos chaat using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Nachos Chaat:
Get 1/2 cup moong dal flour
Make ready 1/2 cup chana dal flour
Take 1 cup Makka ka atta(corn flour)
Prepare 1 glass lukewarm water
Get 1 tsp salt
Prepare oil for frying
Make ready For Chaat
Make ready 1 chopped tomato
Prepare 1 chopped onion
Get 1/4 chopped Capsicum
Prepare 1 tsp chopped coriander
Make ready 1 tsp lemon juice
Prepare 1/2 tsp chat masala
Steps to make Nachos Chaat:
In a bowl mix all the flours, salt and slowly add the water and gently mix all the ingredients and Knead them to a soft dough.
Divide the dough into 3 balls.
Press the ball using hands then cover the dough ball using cling film or any other transparent plastic sheets, then roll it out using rolling pin into desired thickness.
Now we can cut it in desired shape using the cutters.
Make the holes in the triangles using the fork.
Deep fry all the prepare Triangles or nachos till they turn golden brown.
Repeat the process and prepare nachos of other 2 balls.
For preparing the nachos chaat…
In a plate, place the prepared nachos, now sprinkle all the chopped vegetables, coriander chat masala and lemon juice over nachos.
Delicious nachos Chaat is ready to be served. It tastes best with favourite dip or sauce
So that’s going to wrap it up for this exceptional food nachos chaat recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!