Recipe of Quick Nachos with cheese sauce

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, nachos with cheese sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nachos with cheese sauce is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Nachos with cheese sauce is something that I have loved my whole life.

Nachos, also called as tortilla chips or corn chips go very well with cheese sauce. Now you can also make these at home very easily. I repeat.this is NACHO CHEESE. as clearly mentioned in the name of the recipe. I am a nacho connoisseur and i take offense when people confuse nacho cheese with cheese sauce or simple melted cheese.

To get started with this particular recipe, we must first prepare a few components. You can cook nachos with cheese sauce using 16 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Nachos with cheese sauce:

1. Make ready For Nachos:-
2. Get 1/2 cup maida
3. Get 1 1/2 cup cornmeal/ Makke ka atta
4. Take 1/2 tsp black pepper powder
5. Prepare 1/2 tsp oil
6. Get to taste Salt
7. Prepare For cheese sauce:-
8. Take 2 tbsp butter
9. Make ready 1 tbsp maida
10. Take 1 cup milk
11. Make ready 2 cubes amul cheese
12. Get 1/8 tsp turmeric powder
13. Make ready 1/8 tsp red chilli powder
14. Prepare to taste Salt
15. Prepare 1 tbsp sweet corn
16. Take 1 tsp chilli flakes

Break the bacon into small pieces and sprinkle over, followed by the spring onions. Serve nacho cheese sauce with chips, or even drizzle on steamed broccoli or baked potatoes! Last week, we ate at the Veggie Grill near us. Oh my goodness, I could eat there every day!

Steps to make Nachos with cheese sauce:

1. First we will make nachos. In a bowl, take corn meal and add maida.
2. Add crushed black pepper, turmeric powder, oil and some salt to taste.
3. Mix it well and make a medium soft dough by adding a little water at a time. You have to knead the dough for at least 2-3 mins.
4. Once the dough is ready, cover it and keep it aside for 10 mins.
5. After 10 mins, take a small portion of the dough. Sprinkle some plain flour on a platform and start rolling it thin using a rolling pin. Your tortilla sheet is now ready.
6. Cut this sheet in 6-8 equal triangular shapes using a pizza cutter or knife.
7. Prick these nachos using a fork so that they don’t swell up while frying.
8. Gently lift the nachos and drop them in hot oil. Fry them till they become crisp on low to medium flame. Once done, take them on a paper towel.
9. Now we make cheese sauce so, Heat a pan and add 2 tbsp butter. - Once the butter melts, add 1 tbsp maida. Cook it for 2-3 mins by constantly stirring it till the raw smell of maida goes off.
10. Add little bit of turmeric powder to the sauce and saute for few seconds.
11. Add little bit of chilli powder. You can skip this if you do not want add it.
12. Add milk to the sauce and make sure that you continuously stir the sauce. Stirring would make sure no lumps are created in the sauce.
13. Add cheese and some salt to taste.
14. Mix it well and cook it for few mins till the sauce becomes thick.
15. Switch off the flame and let the sauce become warm.
16. Pour this sauce on your nachos and also put some sweet corn and sprinkle chilli flakes. Your crispy nachos with delicious cheese sauce are ready. Enjoy!

Last week, we ate at the Veggie Grill near us. Oh my goodness, I could eat there every day! Ok, maybe not really, but it's definitely going to be the highlight of your meal! Ideal served with tortilla chips, or over nachos - but I could totally get down with drizzling it over roasted vegetables or just about anything. A Nachos cheese dip that doesn't harden as it cools, and doesn't split when reheated!

So that’s going to wrap this up with this exceptional food nachos with cheese sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!