Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef & spinach rice bowl. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Beef & Spinach Rice Bowl is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Beef & Spinach Rice Bowl is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook beef & spinach rice bowl using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef & Spinach Rice Bowl:
- Prepare 200 g Beef *thinly sliced
- Make ready Salt & Pepper
- Prepare 2 tablespoons Potato Starch Flour
- Make ready 1 tablespoon Oil
- Make ready 2-3 Spring Onions *diagonally sliced
- Get 1 clove Garlic *finely chopped
- Get 2-3 handfuls Baby Spinach
- Prepare 2 servings Freshly Cooked Rice
- Prepare Toasted Sesame Seeds
- Make ready <Sauce>
- Get 1/4 cup Chicken Stock *OR 1/4 cup Water & 1/4 teaspoon Asian Chicken Bouillon Powder
- Take 2 tablespoons Soy Sauce
- Make ready 1/2 tablespoon Sugar
- Take 2 tablespoons Mirin
Instructions to make Beef & Spinach Rice Bowl:
- Combine all the sauce ingredients in a small bowl.
- Lightly season thinly sliced Beef with Salt and Pepper. Sprinkle with Potato Starch and coat well.
- Heat Oil in a frying pan, cook Spring Onion and Garlic, then add Beef slices. When Beef changed colour, add the sauce and bring to the boil. Add Baby Spinach and stir for a minutes.
- Place warm Cooked Rice in a serving bowl, cover with the Beef & Spinach mixture, sprinkle with Toasted Sesame Seeds, and enjoy.
So that’s going to wrap it up with this special food beef & spinach rice bowl recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
