30/12/2020 09:50

Recipe of Favorite Turkish Beef Adana Kebabs

by Callie Rhodes

Turkish Beef Adana Kebabs
Turkish Beef Adana Kebabs

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, turkish beef adana kebabs. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turkish Beef Adana Kebabs is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Turkish Beef Adana Kebabs is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have turkish beef adana kebabs using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turkish Beef Adana Kebabs:
  1. Prepare 🌻For Mincemeat:
  2. Take 1/2 kg beef mincemeat / lamb / mutton
  3. Make ready 1/2 Tbsp red chilli powder or to taste
  4. Make ready 1/2 tsp All spices
  5. Make ready 1/2 Tbsp Cumin seeds roasted & crushed
  6. Get 1/4 tsp Mace powder
  7. Take 1/2 Tbsp Salt or to taste
  8. Get 1 Tbsp Ginger & garlic paste
  9. Get 1/4 cup fried onion
  10. Prepare 🌻For Coating Kebabs:
  11. Take 2-3 Tbsp Mint leaves chopped
  12. Take 2-3 Tbsp Coriander chopped
  13. Make ready 3-4 Green chillies finely chopped
  14. Take 1 cup Onion finely chopped
  15. Get 1/2 cup green Capsicum finely chopped
  16. Prepare 1/2 cup Red Capsicum finely chopped
  17. Take 1 tsp red chilli flakes
  18. Get 🌻For Serving:
  19. Take Thinly sliced red onion
  20. Get 2-3 Tbsp chopped parsley
  21. Take Tomatoes chopped
  22. Make ready Cucumber chopped
  23. Take 1 tsp Ground Sumac
  24. Make ready Pinch salt & black pepper
  25. Get Lemon juice
  26. Take Pita bread (optional)
Steps to make Turkish Beef Adana Kebabs:
  1. Add mincemeat in food processor and all spices, fried onion,ginger & garlic paste and grind 2-3 times well.
  2. Transfer in mixing bowl cover and rest in refrigerator about for 20 -30 minutes.
  3. Pre-heat oven 250°C. - On tray or a big flat plate add finely chopped onion,red & green capsicum, green chillies, mint & coriander leaves, red chilli flakes and mix well.
  4. Grease hands with oil,take a mixture and make kababs of equal sizes on skewers then coat in mixed vegetables (makes 10-12).
  5. Bake in pre-heated oven about 10-15 minutes or till cook through completely.
  6. Take a mixing bowl add all serving ingredients mix well
  7. Enjoy ! Adana kebab With sauce & salads. 👩‍🍳

So that’s going to wrap it up for this special food turkish beef adana kebabs recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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