Recipe of Favorite Thai fried rice with crab meat 🦀 🍚

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, thai fried rice with crab meat 🦀 🍚. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Thai fried rice with crab meat 🦀 🍚 is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Thai fried rice with crab meat 🦀 🍚 is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook thai fried rice with crab meat 🦀 🍚 using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai fried rice with crab meat 🦀 🍚:

1. Prepare 1 cup cooked rice
2. Prepare 1 cup frozen vegetables
3. Make ready 1/2 onion (finely chopped)
4. Make ready 1 egg
5. Make ready 2 spring onions, finely sliced
6. Make ready 2 tbsp vegetable cooking oil
7. Take 1 clove garlic (finely chopped)
8. Prepare 1 portion crab meat
9. Make ready Sauce
10. Get 1 tbsp soysauce
11. Make ready 1 tbsp fishsauce
12. Take 1 tbsp oyster sauce
13. Make ready 1 tsp sugar
14. Make ready Pinch salt and pepper

Instructions to make Thai fried rice with crab meat 🦀 🍚:

1. On a medium heat pan/wok, add vegetable cooking oil and garlic, stir until garlic become golden crisp. Add onion and your frozen vegetable in. Mix well.
2. Add some rice and stir well. Add some oyster sauce, soysauce, fishsauce and sugar then mix well.
3. Move your rice on one side and add egg in, leave it for a min then break the egg and start tossing your pan and mix your egg in to the rest of your stir fried rice. Add your cooked crab meat and seasoning with salt and pepper. 1. Plate it up and top with spring onions and ground pepper. Serve with a lime wedge and cucumber

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