Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef goulash. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Beef Goulash is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Beef Goulash is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have beef goulash using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Goulash:
Get 500 grams beef cubes
Take 2 medium carrots, cut into chunks
Take 1 medium onion, chopped
Make ready 4 garlic cloves, minced
Take 1 cup plain tomato sauce
Prepare 4 tsp sweet Hungarian paprika
Get 2 tsp spicy Hungarian paprika
Make ready 1 tsp caraway seeds
Prepare 1/2 tsp fennel seeds
Take 1-2 cups Water
Take 1 red pepper
Make ready 1 yellow pepper
Take Salt
Make ready Pepper
Take 2 tbsp olive oil
Instructions to make Beef Goulash:
Heat oil and fry the onions till fragrant. Add garlic then add in the peppers. Saute until half cooked. Take off the heat
Using the same pot, add beef and cook till slightly brown. Add in caraway seeds, fennel seeds, sweet and hot paprika and tomato passata. Stir in quickly.
Add 1 to 2 cups of water and salt. Simmer for 30 minutes.. - Add chopped carrots and the sauteed peppers and onions. Let simmer for another 15 minutes..
At the end add dumplings:- Mix 1 egg, salt and flour to make a thick paste. Use a teaspoon to push little pieces into the soup. Cook for 2 minutes then serve with mash potatoes, pasta, rice or as it is..
So that is going to wrap this up for this special food beef goulash recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!