Steps to Make Perfect Black Pepper Beef

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, black pepper beef. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Black Pepper Beef is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Black Pepper Beef is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook black pepper beef using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Black Pepper Beef:

1. Prepare MARINATE:
2. Prepare 400 g beef (shabu shabu)
3. Take 1 tsp light soy sauce
4. Take 2 cm ginger (grated)
5. Prepare 2 garlic (grated)
6. Get 1 tsp corn starch
7. Make ready SAUCE:
8. Take For the sauce:
9. Make ready 1 tbsp oyster sauce
10. Make ready 2 tbsp light soy sauce
11. Prepare 1 tbsp dark soy sauce
12. Take 1 tsp Black pepper (or more)
13. Get 3 tbsp Water
14. Make ready Corn starch
15. Take OTHERS:
16. Take 1 yellow onion (cut strips)
17. Make ready 1 green capsicum (cut dice)

Steps to make Black Pepper Beef:

1. Mix the beef and the marinate ingredients. Leave to rest min. 10 minutes.
2. Heat up the oil in a wok over medium heat and stir fry the onion until translucent.
3. Add the beef mixture in the wok until the beef is fully cooked (1-2 minutes or no more red colour).
4. Add the green capsicum and pour the sauce.
5. Served hot with steamed rice or noodle.

So that is going to wrap this up for this special food black pepper beef recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!