03/08/2020 18:33

Steps to Prepare Speedy Slow Cooker Beef Stew

by Annie Malone

Slow Cooker Beef Stew
Slow Cooker Beef Stew

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker beef stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Beef Stew is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Slow Cooker Beef Stew is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker beef stew using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Beef Stew:
  1. Take 1 onion chopped
  2. Get 3 cloves garlic minced
  3. Take 3 sticks celery chopped
  4. Make ready 3 carrots oblique cut
  5. Get 3 tblsp thyme
  6. Get 2 bay leaves
  7. Make ready 2 tblsp tomato paste
  8. Get 3 tblsp Worcestershire sauce
  9. Take 2 cups beef stock
  10. Make ready 600 g beef (brisket and short rib) cut
  11. Prepare 2 cups mushrooms cut in half
  12. Take 1 cup water
  13. Make ready 1/4 red pepper chunky chopped
  14. Take 1/4 yellow pepper chunky chopped
  15. Get 2 green peppers chunky chopped
  16. Make ready to taste Salt and pepper
Instructions to make Slow Cooker Beef Stew:
  1. On medium heat, fry onions, celery and garlic for 2 minutes. Add carrots and fry for a further 2 minutes. Add thyme and bay leaves and stir.
  2. Add tomatoes paste and Worcester sauce and stir. Add beef stock and bring to a gentle simmer. Tip into the slow cooker.
  3. Clean pan and brown the beef in small batches and tip into the the slow cooker.
  4. In same pan add water and smoothly scrapping of the brown bits at the bottom. Add mushrooms and bring to gentle boil for 2 minutes and then tip into to slow cooker. Stir inside the slow cooker Cook on low for 8 hours or 4 hours on high. I cooked on high.
  5. With 1 hour left add peppers. If you want a saucy stew, dissolve 4 tsp cornflour with a splash of water and tip into the slow cooker and stir. Season with salt and pepper and serve with desired.

So that’s going to wrap this up with this special food slow cooker beef stew recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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