How to Make Homemade Ham And Cream Cheese Enchiladas

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ham and cream cheese enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ham And Cream Cheese Enchiladas is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Ham And Cream Cheese Enchiladas is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have ham and cream cheese enchiladas using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ham And Cream Cheese Enchiladas:

1. Make ready 1 tortilla
2. Get 4 ham
3. Take 4 tsp cream cheese
4. Take 1/2 cup grated red leichester cheesy
5. Take 2 tbsp enchiladas sauce
6. Take 3 dice green jalapeño
7. Get tsp paprika
8. Take GARNISH
9. Make ready 1 tbsp spring onion

Steps to make Ham And Cream Cheese Enchiladas:

1. Layer 4 small slice of ham on tortilla then add cream cheese and green jalapeño
2. Fold it then squeeze into a small baking ramekin and pour enchiladas sauce then top with grated red leichester cheese
3. Bake it at 180 C for 20 to 25 minutes till cheese are melted and sauce are bubbly
4. SERVE TOP A SPRINGKLE OF SWEET PAPRIKA AND SPRING ONION

So that’s going to wrap this up with this special food ham and cream cheese enchiladas recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!