15/11/2020 21:15

Recipe of Super Quick Homemade Turmeric Beef & Veggies Stir-Fry

by Alan Jacobs

Turmeric Beef & Veggies Stir-Fry
Turmeric Beef & Veggies Stir-Fry

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, turmeric beef & veggies stir-fry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Turmeric Beef & Veggies Stir-Fry is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Turmeric Beef & Veggies Stir-Fry is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook turmeric beef & veggies stir-fry using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Turmeric Beef & Veggies Stir-Fry:
  1. Take A. Boneless Sliced/Diced Meat
  2. Make ready 700 g - 1kg beef
  3. Prepare 2-3 tsp turmeric powder
  4. Prepare 1/2 tsp black pepper powder
  5. Make ready 1/2 tsp fine salt
  6. Make ready B. Sautéed Ingredients
  7. Take 1 small brown onion - thinly sliced
  8. Get 4 garlic - crushed
  9. Make ready C. Non-leafy Veggies
  10. Make ready 1 1/2 C couliflower florets
  11. Take 1 C green beans- cut
  12. Get 1 small red capsicum- sliced
  13. Prepare 1 small yellow capsicum- sliced
  14. Take D. Seasonings
  15. Prepare 1 tbsp sweet soy sauce - or use sugar to taste
  16. Make ready 1 tbsp oyster sauce
  17. Get To taste - salt or chicken seasoning powder
Instructions to make Turmeric Beef & Veggies Stir-Fry:
  1. A. Slice beef or use store bought sliced meat. Heat a pan. Without cooking oil, Sauté meat slices in few batches. Sauté less than a minute or until all sides of the meat turn pale or grey. Remove immediately. Leave to cool before coating the meat with turmeric powder, black pepper powder and pinch of salt. Keep aside.
  2. B. Prep small brown onion and garlic.
  3. C. Boil water and 1 tbsp of cooking oil in a pot. Once boiling, blanch cauliflower florets for a minute or two. Remove from the hot water immediately. Blanch cut green beans in the same pot until it turns into bright green. Remove right away to avoid overcooking the beans.
  4. Cooking the dish - Sauté B until translucent. Add A (meat). Stir to combine.
  5. Season with D. Add everything in C (veggies). Stir and taste. Adjust accordingly. Stir and mix for a minute and serve hot.

So that is going to wrap this up with this exceptional food turmeric beef & veggies stir-fry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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