by Della Summers
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mukimo with minced meat. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mukimo with minced meat is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Mukimo with minced meat is something that I have loved my whole life.
Serve as a side dish with beef, chicken, lamb or even goat, a popular meat in Kenya according to Sue. Mukimo is a kenyan dish which mainly originates from the kikuyu community. It comprises of maize, potatoes, peas and salt. Peas are sometimes normally expensive and can be substituted with kahurura (pumpkin leaves) as is regularly done in Kenyan households.
To get started with this particular recipe, we have to first prepare a few components. You can cook mukimo with minced meat using 5 ingredients and 4 steps. Here is how you cook it.
It is traditionally served at Kenyan celebrations, especially funerals and. Add the minced meat little by little till it mixes well with onions. Add salt and let it cook to your preference. READ ALSO: Mukimo Recipe: DIY Procedure.
Add salt and let it cook to your preference. READ ALSO: Mukimo Recipe: DIY Procedure. Kenyan Mince meat kebabs are quite the in thing in the fast food restaurants. Mince meat kebabs are a fast food and street food staple in Kenya and all over East Africa. Jeżyki Chops With Minced Meat ekspansjasmaku-blogkulinarny.
So that’s going to wrap it up for this exceptional food mukimo with minced meat recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!