Steps to Make Quick Grilled Hawawshi (Egyptian minced meat loaf)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, grilled hawawshi (egyptian minced meat loaf). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Grilled Hawawshi (Egyptian minced meat loaf) is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Grilled Hawawshi (Egyptian minced meat loaf) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook grilled hawawshi (egyptian minced meat loaf) using 3 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Grilled Hawawshi (Egyptian minced meat loaf):

1. Take Minced (beef and lamb fat)
2. Take Onion, pepper and tomatos
3. Prepare Spices 👇🏻

Steps to make Grilled Hawawshi (Egyptian minced meat loaf):

1. 900gm minced beef, 100gm minced lamp fat, finely chopped (tomato,onion and pepper). Mix all together then add ts salt, garlic powder, pepper and chili flakes to taste. - A handful of the mixture inside bread. Grill it for 3-4 minutes each side (or just hit it on the grill and finish it inside the oven)

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