Recipe of Gordon Ramsay "Korma Biryani"

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, "korma biryani". It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

"Korma Biryani" is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. "Korma Biryani" is something that I’ve loved my entire life.

korma biryani is a shahi biryani with rich flavours and aroma. Learn how to make Mughlai korma biryani. Korma gravies are very popular with most people, thanks to their intense flavour and rich aroma. Enjoy the best of both worlds, Korma and biryani put together to bring you korma biryani.

To get started with this recipe, we have to prepare a few components. You can have "korma biryani" using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make "Korma Biryani":

1. Take 1 cup Basmati Rice (cooked)
2. Prepare 1 tbsp Shahi biryani masala
3. Prepare 1 onion
4. Prepare 1 potato
5. Make ready 1 tomato
6. Prepare 1 green chilli
7. Get As per taste Salt
8. Take 1 tsp red chilli powder
9. Get 1/2 tsp. garam masala
10. Make ready 1/2 tsp. jeera
11. Take 1 tsp ginger,garlic finely chopped
12. Take 2 tbsp butter /ghee
13. Prepare as required Coriander leaves for garnishing

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Steps to make "Korma Biryani":

1. Heat butter in a pan. Add jeera in it, as it starts splitting add ginger, garlic finely chopped and saute it. Now add chopped green chilli, chopped potatoes and cook for 5 to 7 minutes.
2. Now add salt,red chilli powder, garam masala,shahi biryani masala and mix them nicely.Add chopped tomatoes in it also add 1/4 th cup of water and let it boil for sometime.
3. Now add cooked rice in it. Keep the lid closed for 5 min and Switch off the flame.
4. Biryani is ready to be served,garnish it with coriander leaves.

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