Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, peach dumplings. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Peach Dumplings is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Peach Dumplings is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook peach dumplings using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peach Dumplings:
- Take 1 can crescent rolls
- Take 1 can peach halves
- Take 1/2 cup butter (melted)
- Get 1 1/2 Tablespoons sugar
- Make ready 1/2 Tablespoon cinnamon
Steps to make Peach Dumplings:
- Preheat oven to 350 degrees. Put 1/3 cup peach juice in 10 inch cast iron skillet and place in oven (no more then 10 minutes).
- Cut peach halves in half. Mix sugar and cinnamon in 1/2 cup butter.
- Unroll crescent rolls and roll each peach portion in a crescent roll.
- Remove cast iron skillet from oven and place dumplings in skillet with hot peach juice. Pour remaining peach juice over dumplings. Pour butter, cinnamon and sugar mixture over dumplings. Cook for 30 minutes.
So that is going to wrap it up for this special food peach dumplings recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
