Steps to Prepare Favorite Baked monkfish

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked monkfish. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked monkfish is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Baked monkfish is something that I’ve loved my whole life. They’re fine and they look wonderful.

Baked Monk Fish Fillet, Primal Mediterranean Gourmet. Put the monkfish fillets in a plate and sprinkle them with the salt. The Best Baked Monkfish Recipes on Yummly Baked Monkfish, Monkfish And Shrimp Cannelloni, Monkfish In Light Vinaigrette.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked monkfish using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked monkfish:

1. Take 1 monkfish (around 2kg)
2. Take 2-3 potatoes
3. Take Cherry tomatoes
4. Take 1 onion
5. Get 1 piece fresh garlic
6. Take Extra virgin olive oil
7. Make ready 2-3 garlic cloves
8. Make ready Salt, peper, rosemary, thyme, basil, coriander
9. Take Juice of 1/2 lemon

Salmon baked in a foil parcel ►. Baked Monkfish in a Creamy Saffron Sauce Monkfish in green sauce and Clams - Spanish Recipes by Núria. Place the cooked fish on top along with the grilled tomato halves. ● Sprinkle lightly with black pepper and serve the fish immediately.

Steps to make Baked monkfish:

1. Preheat the oven at 180ºC. Cut the potatoes in thin slides and put them in a baking dish. Add also the ginger in pieces which are big enough to identify later in case you do not want to eat them. Add some olive oil, 1/4 of lemon juice, salt, pepper, rosemary, thyme, basil and coriander and mix it all. Place it in the oven for around 20 minutes
2. Shred the onion and add it to the baking dish together with the cherry tomatoes. Mix it all again and cook for around 15 more minutes
3. Cut the monkfish in individual pieces, salt it and add it to the baking dish. Over the fish pieces, add the remaining juice of 1/4 of lemon. Let it cook for 15-18 minutes
4. Cut 2-3 garlic cloves and put them in a frying pan, together with a very good virgin olive oil. Put them to medium heat and wait until they get brown. Add the garlic and oil on top of the monkfish 5 minutes before it is ready! Enjoy!!

Monkfish in green sauce and Clams - Spanish Recipes by Núria. Place the cooked fish on top along with the grilled tomato halves. ● Sprinkle lightly with black pepper and serve the fish immediately. Serve monkfish for a special occasion. This meaty fish can be wrapped in bacon for a dinner party main, pan-fried, or added to a curry or paella. Serve monkfish for a special occasion.

So that is going to wrap it up with this special food baked monkfish recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!