21/01/2021 21:21

Step-by-Step Guide to Prepare Gordon Ramsay Avocado Tandoori Roti

by Mittie Stevens

Avocado Tandoori Roti
Avocado Tandoori Roti

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, avocado tandoori roti. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Avocado Tandoori Roti is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Avocado Tandoori Roti is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have avocado tandoori roti using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Avocado Tandoori Roti:
  1. Make ready 1 avocado, big [pulp comes to around ½ cup]
  2. Prepare 1 cup whole wheat flour, some more for dusting
  3. Make ready 1 teaspoon lemon juice
  4. Make ready 1/2 teaspoon cumin powder
  5. Get 1/2 teaspoon baking powder
  6. Prepare to taste salt,
  7. Get 1/2 tsp oil
  8. Make ready Butter optional
  9. Take water, to knead the dough
Instructions to make Avocado Tandoori Roti:
  1. Peel the avocado and take out the pulp. Mash the pulp using a fork or a potato masher.
  2. Add cumin powder, salt, baking powder, and lemon juice to the avocado pulp. Mix till thoroughly combined.
  3. In another bowl measure 1 cup of whole wheat flour [atta]. Add the mashed avocado mixture to the flour. Starting mixing the avocado mixture with the flour. Knead to a smooth dough, adding little water if required. drizzle oil on the dough and cover. Let this dough rest for 15-25 minutes
  4. Pre heat the oven or tandoori on 230c (temp. setting may vary) for 5 -6 minutes and in the meanwhile makes equal size balls from the dough. Take one ball, dust it with flour and flatten it using your palm.
  5. Roll the roti thin using a rolling pin. Place the roti on the rack and let it cook for 4-5 minutes then turn and cook for half minute. Your avocado tandoori roti is ready. Serve hot with curry of your choice. If you like you can add butter on hot roti. If you enjoyed reading this article please consider sharing it. Thank you

So that’s going to wrap this up with this special food avocado tandoori roti recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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