Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, deep fried cinnamon crescents. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Deep Fried Cinnamon Crescents is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Deep Fried Cinnamon Crescents is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Deep Fried Cinnamon Crescents:
- Prepare 1 roll of Pillsbury Big and Buttery crescent rolls
- Take Cinnamon sugar
- Get Stevia natural sweetener or regular sugar
- Get Deep fryer
Steps to make Deep Fried Cinnamon Crescents:
- Open crescent rolls and lay out flat
- Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
- Toss rolls of dough in a bowl of cinnamon sugar until fully coated
- Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
- Sprinkle with stevia or sugar while still hot then serve
So that is going to wrap it up with this special food deep fried cinnamon crescents recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
