Recipe of Speedy Spinach Mushrooms and Eggs

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach mushrooms and eggs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Spinach Mushrooms and Eggs is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Spinach Mushrooms and Eggs is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have spinach mushrooms and eggs using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach Mushrooms and Eggs:

1. Make ready 2 eggs
2. Take 1 handfull of shreded oyster mushrooms
3. Get 1 handfull of spinach
4. Make ready Oil for frying
5. Make ready Salt
6. Prepare Pepper

Steps to make Spinach Mushrooms and Eggs:

1. Heat the oil in a frying pan.
2. Then add the spinach and muhrooms. Stir until they are cooked.
3. Then add in the eggs. Let it sit a bit.
4. Then mix the eggs together with the spinach and mushrooms.
5. Add the seasonings. Taste test.
6. Turn off the heat and serve.

So that’s going to wrap it up for this special food spinach mushrooms and eggs recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!