Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, can't tell it's low fat cornbread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Can't tell it's low fat cornbread is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Can't tell it's low fat cornbread is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook can't tell it's low fat cornbread using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Can't tell it's low fat cornbread:
- Prepare 1/2 cup self rising flour
- Get 1 1/2 cup cornmeal
- Prepare 4 tbsp splenda
- Get 3 large egg whites
- Take 1/3 cup applesauce
- Prepare 1 cup skim milk
- Take 1 1/4 tsp salt
Instructions to make Can't tell it's low fat cornbread:
- Preheat oven to 425
- Combine dry ingredients and sift well
- In a separate bowl beat together eggs, milk and applesauce and add to dry ingredients
- Spray your baking dish with Pam and bake until golden brown (about 25 minutes)
So that’s going to wrap this up for this special food can't tell it's low fat cornbread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
