Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, red and white sauce pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Red and white sauce pasta is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Red and white sauce pasta is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook red and white sauce pasta using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Red and white sauce pasta:
- Get 1 bowl boiled pasta
- Get 2 onions, chopped
- Make ready 2 capsicums, chopped
- Get 2 tomato pulp
- Take 4 tsp butter
- Take 2 tsp plain flour
- Get To taste salt
- Make ready 1 cup milk
- Get 1 packet oregano
- Make ready 1 packet chilli flakes
Instructions to make Red and white sauce pasta:
- Take a kadahai heat butter, add plain flour and cook it till slight change in the colour. Now add milk and boil it add chilli flakes and oregano cook till nice and thick now off the flame and white sauce is ready.
- Take another pan heat some butter add onion, capsicum and cook it for few seconds then add tomato pulp and cook it 5-6 minutes add some ketchup and cook it.
- Add white sauce in this and some cheese and salt now add pasta mix it properly.
- Ready to serve.
- Garnish with some cheese.
So that’s going to wrap it up for this exceptional food red and white sauce pasta recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
