17/01/2021 23:10

Steps to Prepare Perfect Farturas (Portuguese-Style Donuts)

by Derrick Gomez

Farturas (Portuguese-Style Donuts)
Farturas (Portuguese-Style Donuts)

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, farturas (portuguese-style donuts). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Farturas (Portuguese-Style Donuts) is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Farturas (Portuguese-Style Donuts) is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have farturas (portuguese-style donuts) using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Farturas (Portuguese-Style Donuts):
  1. Make ready 2 cups plain flour
  2. Prepare 2 cups water
  3. Make ready 2 tbsp butter
  4. Make ready 3 tbsp sugar
  5. Prepare 1 large egg, beaten
  6. Get Zest of 1 lemon
  7. Get 1 tsp baking powder
  8. Prepare as needed Cooking oil,
  9. Get 1 tsp salt
  10. Get as needed Sweet cinnamon powder,
  11. Make ready as needed Caster Sugar
Instructions to make Farturas (Portuguese-Style Donuts):
  1. Bring to the boil in a medium to large saucepan the water, sugar, butter, lemon zest and salt.
  2. Remove from the heat and add the flour, mixing continuously. Continue cooking for 4-5 minutes over a medium heat. Allow to cool slightly, enough to handle with your hands.
  3. Add the egg and baking powder to the mixture and using your hands mix well.
  4. Heat the deep fat fryer.
  5. Place the mixture into a piping bag and carefully pipe directly into the oil until golden brown.
  6. In a bowl mix some cinnamon and sugar together. And line a plate with some kitchen roll.
  7. Remove the farturas onto the the plate lined with kitchen roll.
  8. Sprinkle some cinnamon sugar onto the farturas as they come out of the fryer.
  9. Best served warmed.

So that’s going to wrap it up for this exceptional food farturas (portuguese-style donuts) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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