Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cracklin cornbread. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cracklin Cornbread is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Cracklin Cornbread is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have cracklin cornbread using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cracklin Cornbread:
- Prepare 2 cup white lily self - rising buttermilk white cornmeal
- Prepare 1 large egg
- Take 1 cup cracklin's
- Get 1 cup water
- Prepare 1 1/2 cup milk (you can use 1 1/4 cup but I like more)
- Get 1/4 cup vegetable oil
- Take 1/4 cup sugar
Instructions to make Cracklin Cornbread:
- Preheat oven to 425 . Soak cracklin's for 15 to 20 minutes. (You don't have to but I like them better soft.)
- Put oil in pan and place in oven.
- Beat egg and stir in cornmeal, milk, &sugar. Remove extra water from cracklin's and fold them in.
- Remove pan and pour oil in bowl mix a little then pour mix in pan and place in oven. Cook for 20 to 25 minutes. Remove butter top of cornbread then put in oven for 5 or 10 minutes. I turn my oven off and leave it in for a while.
- If you need more cornmeal do so but don't forget to a a little more milk as well. Enjoy!
So that is going to wrap this up for this exceptional food cracklin cornbread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
