Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cornbread & sausage stuffing. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cornbread & Sausage Stuffing is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Cornbread & Sausage Stuffing is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook cornbread & sausage stuffing using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cornbread & Sausage Stuffing:
- Prepare 1 lb pork sausage
- Make ready 12 oz cornbread stuffing mix
Steps to make Cornbread & Sausage Stuffing:
- Brown sausage. Drain. Set aside.
- Make stuffing according to package directions.
- Stir in sausage & serve.
So that’s going to wrap it up for this special food cornbread & sausage stuffing recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
