Simple Way to Make Gordon Ramsay Lemon drizzle 🍋 🍰

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lemon drizzle 🍋 🍰. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lemon drizzle 🍋 🍰 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Lemon drizzle 🍋 🍰 is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook lemon drizzle 🍋 🍰 using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lemon drizzle 🍋 🍰:

1. Prepare 225 g soft butter plus some for greasing
2. Get 225 g caster sugar
3. Prepare 275 g self-raising flour
4. Make ready 2 tsp baking powder
5. Make ready 3 eggs
6. Take 4 tbsp milk
7. Get 2 lemons, finely grated zest for the whole 2 lemon
8. Make ready 1 lemon juice
9. Prepare For graze
10. Take 180 g caster sugar
11. Get 2 lemons (use only juice)
12. Take 1 tbsp lemon zest
13. Prepare 2 big tbsp lemon and lime jam (optional)
14. Take For decoration
15. Take Candied flowers

Steps to make Lemon drizzle 🍋 🍰:

1. Preheat the oven to 180C. Grease the tin with butter and line the base with baking paper.
2. Add butter and sugar into a large mixing bowl and beat for 2 minutes, or until well blended. Add 1 egg at the time and beat until all combine.
3. Then add half of the flour, baking powder and mix well, add the rest of the flour and beat for a few mins. Add some milk and mix well, check if the mixture still too thick you can add 1 or 2 more tbsp of milk.
4. Add 1 lemon juice and about 2 tbsp lemon zest
5. Turn the mixture into the prepared tin and level the top, use the back of your spoon even it out. Bake for 35–40 minutes, you can check when your cake is done by put bbq skewer right through the cake and when you lift it up and your bamboo skewers nice and clean means your cake is done.
6. Meanwhile, make the glaze. Mix the sugar with the lemon juice, lemon zest and stir to a runny consistency. Add some lemon and lime jam and mix well.
7. Once your cake cooked, leave the cake to cool for 5 minutes in the tin, then lift out, with the lining paper still attached, and place on wire rack set over a tray.
8. Pour the glaze all over the surface of the warm cake and leave to set. Remove the lining paper and cut into slices to serve. Decorate with some candied flowers if prefer

So that’s going to wrap this up for this exceptional food lemon drizzle 🍋 🍰 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!