Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fried cornbread with swiss. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Cornbread with Swiss is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Fried Cornbread with Swiss is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have fried cornbread with swiss using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Cornbread with Swiss:
- Make ready 2-1/2 cup self-rising cornbread mix
- Make ready 1-1/2 cup whole milk
- Take 2 large eggs
- Make ready 1 teaspoon salt
- Take 1/4 cup oil
- Take 1-1/3 cup shredded Swiss cheese
- Take As needed nonstick spray
Steps to make Fried Cornbread with Swiss:
- Mix all the ingredients except nonstick spray
- Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards.
- Turn as needed when the batter bubbles and then stops.
- Repeat till done serve I hope you enjoy!
So that’s going to wrap this up with this special food fried cornbread with swiss recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
