Recipe of Speedy Thick And Hearty Lamb Stew

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, thick and hearty lamb stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thick And Hearty Lamb Stew is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Thick And Hearty Lamb Stew is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook thick and hearty lamb stew using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thick And Hearty Lamb Stew:

1. Make ready 3 Lamb Shanks
2. Get 1 Water
3. Take 1/2 tbsp Each Basil, regano,Onion Powder
4. Prepare 1 tbsp Minced arlic
5. Take 1 tbsp Salt
6. Prepare 2 Bay leaves
7. Make ready 6 Carrots (chopped)
8. Prepare 3 medium Potatoes (diced)
9. Prepare 1 can Corn (drained)
10. Prepare 1 cup Flour

Instructions to make Thick And Hearty Lamb Stew:

1. Add everything to a large pot except potatoes carrots and corn filling with water until lamb shanks are just covered and simmer for 4 hours. you may want to adjust seasoning to your taste.
2. Remove shanks for pot and let cool then remove the meat and set aside.
3. Add potatoes and carrots to pot and cook until tender.
4. In a bowl add flour and little by little add stock stirring after each addition making a paste then add paste slowly back into stock stirring after each addition until mixed well.
5. Add meat and corn then simmer until 10 minutes stirring occasionally so the bottom doesnt scorch.
6. Serve and enjoy.

So that is going to wrap this up with this exceptional food thick and hearty lamb stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!