Simple Way to Make Speedy Scrambled Eggs & Cheesy White Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, scrambled eggs & cheesy white sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Scrambled Eggs & Cheesy White Sauce is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Scrambled Eggs & Cheesy White Sauce is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook scrambled eggs & cheesy white sauce using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled Eggs & Cheesy White Sauce:

1. Prepare 4 Eggs
2. Get 1 tablespoons Cream OR Milk
3. Get Salt & Pepper
4. Take 10 g Butter
5. Make ready Chopped Parsley
6. Prepare Bacon *optional
7. Get Cheesy White Sauce
8. Take 10 g Butter
9. Get 1 tablespoons (10 g) Plain Flour
10. Get 1/2 cup Milk
11. Prepare 2 tablespoons grated Tasty Cheese (Cheddar Cheese) *OR 1 Slice Cheese torn into small pieces
12. Get Salt & Pepper

Instructions to make Scrambled Eggs & Cheesy White Sauce:

1. Make Cheesy White Sauce. Melt Butter in a small saucepan over medium low heat, add Flour and stir. Add Milk, bring to the boil, stirring constantly, until mixture thickens. Add Cheese and season with Salt and Black Pepper.
2. Whisk Eggs in a bowl, add Cream (OR Milk), and season with Salt & Pepper. Melt Butter in a frying pan over medium heat, and cook Scrambled Eggs.
3. Place Scrambled Eggs on a serving plate, pour the sauce, and sprinkle with Black Pepper, Parsley and Bacon (*optional). - *Note: Today I cooked coarsely chopped Bacon first, cleaned the pan, then cooked Eggs.

So that’s going to wrap this up with this special food scrambled eggs & cheesy white sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!