Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, veggie tamagoyaki. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Veggie Tamagoyaki is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Veggie Tamagoyaki is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook veggie tamagoyaki using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Veggie Tamagoyaki:
- Prepare 4 eggs
- Take 4 tbsp mixed veggies, blanched
- Prepare Some salt
- Get Some pepper
- Prepare Oil for frying
Instructions to make Veggie Tamagoyaki:
- Crack the eggs and put them in a bowl.
- Give them some salt and pepper to taste. Give them a good mix.
- Add the oil in a pan. Then add the veggies in. Stir fry a bit.
- Then add some of the egg mixture to the pan. Let it set for a whild then roll to one side of the pan.
- Put some mixture to the empty pan area. Let it set then roll again.
- Do like so until everything is finished.
- Cook the tamagoyaki for a bit on the pan.
- Take it out and then cut into several pieces.
- Enjoy.
So that is going to wrap this up with this special food veggie tamagoyaki recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
