Step-by-Step Guide to Make Quick Brad's steamed mussels & clams w/ chorizo, lemon & sherry

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, brad's steamed mussels & clams w/ chorizo, lemon & sherry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mussels have three things going for them: They're cheap, quick to cook, and delicious. Try this delicious recipe for steamed mussels with tomato and garlic. Steamed Mussels in White Wine Recipe. With fresh mussels increasingly available at supermarket fish counters, you can easily make this bistro favorite at home.

Brad's steamed mussels & clams w/ chorizo, lemon & sherry is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Brad's steamed mussels & clams w/ chorizo, lemon & sherry is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brad's steamed mussels & clams w/ chorizo, lemon & sherry using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brad's steamed mussels & clams w/ chorizo, lemon & sherry:

1. Make ready 1 lb steamer clams
2. Make ready 1 lb mussels
3. Make ready 1 lg shallot, sliced thin
4. Make ready 8 lg white mushrooms, sliced
5. Take 2 tbs butter, divided
6. Take Salt and pepper
7. Get 1 tsp oregano
8. Prepare 3 Oz sliced Spanish chorizo
9. Prepare 1 tbs minced garlic
10. Make ready 1 cup cream sherry
11. Get Juice of 1 lg lemon
12. Make ready 4 sprigs fresh dill, chopped
13. Take Herbed croutons for garnish

Rinse the mussels under cold running water while scrubbing with a vegetable brush. Steamed mussels are a delicious appetizer or main course and so quick and easy to make at home We enjoyed steamed mussels often while traveling through Prince Edward Island, a top Canadian. Mussels are much easier dish to serve up than people realise. Try this easy dish, read the tips, and impress your friends.

Instructions to make Brad's steamed mussels & clams w/ chorizo, lemon & sherry:

1. Add 1 tbs butter to a deep frying pan. Heat on medium heat. Add mushrooms and shallots. Saute until everything sweats off and starts to brown.
2. Add second tbs butter, salt, pepper, and oregano. Add mussels and clams. Cook until they just start to open. Stir often.
3. Add chorizo, garlic, and sherry. Turn heat up just a bit. Cook about 5 minutes.
4. Add lemon juice and dill. Cook 2 more minutes.
5. Serve in a bowl, with plenty of pan liquid. Garnish with croutons to soak a little of that up… serve immediately. Enjoy.

Mussels are much easier dish to serve up than people realise. Try this easy dish, read the tips, and impress your friends. Compared to most seafood, mussels are a steal. Steamed shellfish is my weakness and true love, but I've. Use your roasting pan for making oven steamed mussels with bacon and leeks in this fast and easy recipe!

So that is going to wrap this up for this special food brad's steamed mussels & clams w/ chorizo, lemon & sherry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!