27/08/2020 07:11

Simple Way to Make Favorite Chilli, Cheese, Chorizo Linguine

by Gary Hammond

Chilli, Cheese, Chorizo Linguine
Chilli, Cheese, Chorizo Linguine

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, chilli, cheese, chorizo linguine. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chilli, Cheese, Chorizo Linguine is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chilli, Cheese, Chorizo Linguine is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chilli, cheese, chorizo linguine using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chilli, Cheese, Chorizo Linguine:
  1. Take For the Prawns
  2. Take 1 tsp butter
  3. Make ready 1 tsp extra virgin olive oil
  4. Prepare 1 tsp minced garlic
  5. Prepare 10 prawns/shrimps shelled and de-veined
  6. Make ready to taste Salt and freshly ground black pepper
  7. Take 1 tsp lemon juice
  8. Get Preparing the rest
  9. Get 1/2 cup sliced chorizo
  10. Get 1 cup haloumi cut into blocks
  11. Get 2 tsp crushed garlic
  12. Get 10 cherry tomatoes cut in half
  13. Make ready 2 tsp Crushed chilli
  14. Prepare 1 Tblsp Basil Pesto
  15. Make ready 2 servings of cooked linguine reserve 1/4 cup of pasta water
  16. Prepare 1/4 cup pasta water
  17. Prepare Drizzle olive oil
  18. Get 1/2 Cup Fontina cheese
  19. Prepare 1/2 cup Pecorino Cheese
  20. Take Basil to garnish
Instructions to make Chilli, Cheese, Chorizo Linguine:
  1. Prepare prawns/shrimps by heating a teaspoon of butter and teaspoon of extra virgin olive oil in a pan. Add in garlic and sautè briefly before mixing in the prawns/shrimps. Pan fry until colour changes to pink. Season with salt and pepper and mix in a teaspoon of lemon juice. Set aside.
  2. Heat Saucepan over medium heat then add in chorizo and heat through.
  3. Add in haloumi and brown along with chorizo
  4. Once browned mix in garlic then add in cherry tomatoes followed by cooked pasta, crushed chilli, basil pesto, reserved pasta water and drizzle of olive oil then toss lightly
  5. Add in the fontina and about half of the pecorino and mix well.
  6. Finish by adding in the cooked prawns and topping with basil and remaining pecorino

So that’s going to wrap it up with this special food chilli, cheese, chorizo linguine recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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