20/09/2020 19:09

Simple Way to Make Quick Blue Ribbon Rice

by Viola Saunders

Blue Ribbon Rice
Blue Ribbon Rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, blue ribbon rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Blue Ribbon Rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Blue Ribbon Rice is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook blue ribbon rice using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Blue Ribbon Rice:
  1. Prepare 500 gm Beef/lamb mince
  2. Get 2 Cups Rice
  3. Prepare 2 Onion
  4. Take 4 Tomatoes
  5. Prepare 1 Tsp Fresh crushed garlic
  6. Get 1 Tsp Fresh crushed ginger
  7. Get 2-3 Green chilli
  8. Take 2 Tsp Vinegar
  9. Take Salt
  10. Make ready Black pepper 1 /2 Tsp
  11. Get 1/2 Tsp Red chilli powder
Steps to make Blue Ribbon Rice:
  1. For mince filling,cook the mince by following these easy steps
  2. After adding all,add one cup of water and cook the meat at medium to high flame for app 40 min
  3. After adding oil cook on medium to low flame till nice brown colour.
  4. Now boil the rice while mince is getting ready
  5. Keep half portion white,colour the other half with food colour
  6. Layer the rice in bowl as shown
  7. Bottom 1/3rd yellow rice
  8. Mince layer
  9. White rice
  10. Cake is ready
  11. I decorate it with lettuce,boiled egg slices tomatoes and cucumber,add French fries for kids

So that is going to wrap this up for this exceptional food blue ribbon rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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