24/12/2020 14:33

Recipe of Homemade Diced Turkey with Chorizo and Chickpeas

by Floyd Lewis

Diced Turkey with Chorizo and Chickpeas
Diced Turkey with Chorizo and Chickpeas

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, diced turkey with chorizo and chickpeas. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Diced Turkey with Chorizo and Chickpeas is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Diced Turkey with Chorizo and Chickpeas is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook diced turkey with chorizo and chickpeas using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Diced Turkey with Chorizo and Chickpeas:
  1. Make ready 400 g diced turkey
  2. Take 3 tbsp olive oil
  3. Get 1 onion, sliced
  4. Get 2 garlic cloves, sliced
  5. Prepare 1 Bell pepper, sliced
  6. Prepare 2 carrots peeled and diced
  7. Take 1 celery stalk, sliced
  8. Take 1-3 dried chili, depending on chilli preferences
  9. Take 1 tsp paprika (smoked preferred)
  10. Make ready Splash red wine
  11. Make ready 1 can chopped tomatoes
  12. Take 250 ml chicken stock
  13. Make ready 1 can chickpeas, drained
  14. Prepare 200 g chorizo, sliced
  15. Take to taste Salt and pepper
  16. Prepare 1 bunch fresh parsley, chopped
Instructions to make Diced Turkey with Chorizo and Chickpeas:
  1. In a saucepan, heat the oil over a medium to high heat then add the onions, Bell peppers, garlic, carrots, celery and chilli. Cook for around 5 minutes then add the diced turkey thigh and sear for another few minutes.
  2. Add the paprika, red wine and the chopped tomatoes.
  3. Next add the stock and bring to the boil.
  4. In a different pan, fry the chorizo for about 2-3 minutes then drain the oil and add to the turkey and vegetables.
  5. Reduce the heat and cook for approximately 2 hours to 2 and a half hours. Season to taste.
  6. Add the chickpeas 5 minutes before the end of cooking and heat through.
  7. To serve, sprinkle with chopped parsley.

So that’s going to wrap it up with this special food diced turkey with chorizo and chickpeas recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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