Step-by-Step Guide to Make Speedy Spinach, pepper and red onion omelette

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, spinach, pepper and red onion omelette. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spinach, pepper and red onion omelette is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Spinach, pepper and red onion omelette is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook spinach, pepper and red onion omelette using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spinach, pepper and red onion omelette:

1. Get 2 Eggs
2. Prepare Red onion
3. Get Peppers
4. Get Salt and Pepper
5. Make ready Oil

Steps to make Spinach, pepper and red onion omelette:

1. Slice red onion and pepper (I chose to use yellow and red pepper but any colour will suffice)
2. Place chopped vegetables in a frying pan with a little oil
3. Crack eggs in a jug or bowl
4. Add salt and pepper to the eggs and the whisk air into the eggs
5. After the vegetables have softened add spinach to the pan
6. Once the spinach has wilted a little pour in the whisked egg
7. Allow to cook for a couple of minutes until the eggs have solidified and then flip the omelette
8. Allow to cook for another minute or so and then serve

So that’s going to wrap this up for this special food spinach, pepper and red onion omelette recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!