Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rice and cheese bake with kimchi. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Rice and Cheese Bake with Kimchi is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Rice and Cheese Bake with Kimchi is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have rice and cheese bake with kimchi using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rice and Cheese Bake with Kimchi:
- Get 1 rice bowl's worth Cooked white rice
- Get 50 grams Chinese cabbage kimchi
- Make ready 50 grams Pizza cheese
- Get 1 tsp Butter
- Get 1 Finely chopped parsley
Instructions to make Rice and Cheese Bake with Kimchi:
- Place the hot cooked rice in a heatproof dish, and put the butter on top.
- Spread kimchi on the rice, and sprinkle with the cheese, then parsley.
- Bake until the cheese is browned, then you're done.
So that is going to wrap it up with this exceptional food rice and cheese bake with kimchi recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
