Recipe of Quick Healthy! Carrot Water Kimchi

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, healthy! carrot water kimchi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Healthy! Carrot Water Kimchi is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Healthy! Carrot Water Kimchi is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook healthy! carrot water kimchi using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Healthy! Carrot Water Kimchi:

1. Make ready 1 Carrot
2. Get 1/2 tsp Salt
3. Take 1 clove ☆Garlic (grated)
4. Take 1 thumb-sized piece ☆Ginger (grated)
5. Prepare 1 ☆Red chili pepper (remove the seeds)
6. Get 150 ml ☆Water
7. Take 2 tsp ☆Vinegar
8. Get 2 tbsp ☆Sugar
9. Take 1/2 tsp ☆Salt

Steps to make Healthy! Carrot Water Kimchi:

1. Peel the carrots and cut into fine strips.
2. Scatter on 2 teaspoons of salt and let sit for about 30 minutes until wilted.
3. Put the ☆ ingredients into a bowl and mix well until the sugar and salt dissolves.
4. Squeeze the liquid from the carrots and add to the bowl from Step 3. Tightly wrap the bowl with plastic wrap and put into the refrigerator for at least one day before enjoying.

So that’s going to wrap it up with this exceptional food healthy! carrot water kimchi recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!