Simple Way to Prepare Quick Super Quick Kimchi & Tofu Simmer in the Microwave

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, super quick kimchi & tofu simmer in the microwave. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Super Quick Kimchi & Tofu Simmer in the Microwave is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Super Quick Kimchi & Tofu Simmer in the Microwave is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook super quick kimchi & tofu simmer in the microwave using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Super Quick Kimchi & Tofu Simmer in the Microwave:

1. Get 100 grams Firm tofu
2. Take 15 grams Thinly sliced pork belly (or scraps)
3. Prepare 50 grams plus (to taste) Napa cabbage kimchi
4. Prepare 1/2 tsp ●Sesame oil
5. Get 1 tsp ●Soy sauce
6. Get 1 Green onions (optional)

Instructions to make Super Quick Kimchi & Tofu Simmer in the Microwave:

1. Place the tofu on a heat-resistant dish (preferably a deep dish) and cut into 6 pieces. Of course you don't need to cut it at all.
2. Top with kimchi.
3. Cut the pork into easy to eat pieces and place on top of the kimchi.
4. Lightly cover with plastic wrap and microwave at 500 W for 3 minutes. Since the meat doesn't cook completely through very easily, turn the meat over after about 2 minutes.
5. Once the pork has cooked through, pour in the sesame oil, soy sauce, and optionally garnish with green onion to finish.

So that’s going to wrap this up for this special food super quick kimchi & tofu simmer in the microwave recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!