Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, 김치찌개 | kimchi stew. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Kimchi Stew is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. 김치찌개
To begin with this recipe, we have to prepare a few components. You can have 김치찌개 | kimchi stew using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 김치찌개 | Kimchi Stew:
- Take 300 gm pork
- Prepare 2 cups kimchi
- Prepare 2 cups water
- Take 1 tbs sesame oil
- Get 1 tbs sugar
- Prepare 1 stem spring onion, cut into big slices
- Prepare Korean chilli flakes or paprika
- Take 1 cube fish stock
- Prepare Broccoli or Cauliflower
- Take to taste Salt
Steps to make 김치찌개 | Kimchi Stew:
- Boil water with kimchi
- Add pork
- Add fish stock, sesame oil, sugar, chilli flakes and spring onion
- Let the pork cook then add the vegetables, cook until the vegetables are tender, add salt if needed
So that’s going to wrap this up with this exceptional food 김치찌개 | kimchi stew recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
