Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tomato, bacon and egg bake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tomato, Bacon and Egg Bake is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Tomato, Bacon and Egg Bake is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have tomato, bacon and egg bake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tomato, Bacon and Egg Bake:
- Get olive oil
- Make ready medium sized potato
- Take onion diced
- Take smoked bacon chopped
- Get garlic clove minced
- Take smoked paprika
- Take basil
- Prepare chopped tomatoes
- Get eggs
- Make ready salt and pepper for seasoning
Steps to make Tomato, Bacon and Egg Bake:
- Microwave the potato until it is cooked, about 5 minutes - Cut into cubes and set aside
- Preheat the oven to 180 oC - Place the olive oil in a shallow pan over a medium heat
- Add in the potato chunks, onion, bacon, smoked paprika, basil and garlic - Sauté for 5 minutes
- Stir in the chopped tomatoes and season to taste - Pour into a casserole dish and crack in the two eggs
- Bake in the oven for 15 minutes or until the eggs are cooked - Serve with some toasted gluten free bread
So that’s going to wrap it up with this exceptional food tomato, bacon and egg bake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
