14/08/2020 21:35

How to Make Perfect Mini Egg Blondies

by Cordelia Lewis

Mini Egg Blondies
Mini Egg Blondies

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mini egg blondies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mini Egg Blondies is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Mini Egg Blondies is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mini egg blondies using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mini Egg Blondies:
  1. Take melted butter
  2. Take dark brown sugar
  3. Make ready egg
  4. Make ready vanilla extract
  5. Make ready baking powder
  6. Get salt
  7. Take flour
  8. Prepare mini eggs
Steps to make Mini Egg Blondies:
  1. Preheat your oven to 175C. Melt the butter in the microwave in a bowl and mix in the sugar and vanilla extract
  2. Add the flour, salt, baking powder. I added mini eggs because it's Easter, you can substitute the Mini Eggs for any chocolate, nuts or both!
  3. Pour all the mixture in a baking tin and cook for around 20 minutes - then cut into squares and serve.

So that is going to wrap this up for this exceptional food mini egg blondies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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