Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, noodle with kimchi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Noodle With Kimchi is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Noodle With Kimchi is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook noodle with kimchi using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Noodle With Kimchi:
Get 2 bundle of white wheat noodle or somen
Make ready 2 cup anchovies broth
Make ready ANCHOVIES BROTH
Prepare 150 grams dried anchovies
Prepare 1 liter water
Take KIMCHI MIXTURE
Get 12 tbsp wasabi or mustard
Take 2 tbsp white vineger
Get 300 grams kimchi
Prepare GARNISH OPTION
Prepare 1 slice LG LEMON PEPPER HALLIBUT OR
Make ready 2 tbsp LG CERELY AND SWEET ANCHOVIES SALAD
Instructions to make Noodle With Kimchi:
ANCHOVIES BROTH
Wash the dried anchovies 3 or 4 times then drain
Add 1 liter of water with the anchovies then simmer for 30 minute then sieve the broth for later use
COOK NOODLE
Bring a pot of anchovies broth to a boil then add noodle simmer for 5 minute then off heat drain and reserve broth
KIMCHI MIXTURE
Put kimchi with juice on a bowl add wasabi and vineger and mix well then add drain noodle and half cup of anchovies broth then mix well
Divide equally into 4 bowl and Serve top additional garnish
So that’s going to wrap this up with this special food noodle with kimchi recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!