Recipe of Gordon Ramsay Cauliflower And Cheese With Bell Pepper Relish

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cauliflower and cheese with bell pepper relish. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cauliflower And Cheese With Bell Pepper Relish is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cauliflower And Cheese With Bell Pepper Relish is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cauliflower and cheese with bell pepper relish using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower And Cheese With Bell Pepper Relish:

1. Make ready fritters
2. Get 500 grams roughly chop cauliflower
3. Take 1 bunch chop parsley
4. Get 100 grams garlic cream cheese
5. Get 120 grams shreded mozzarella chhese
6. Get 4 large eggs
7. Prepare 1 lemon zest
8. Take 1 tbsp salt and pepper
9. Prepare 1 olive oil for frying
10. Prepare relish
11. Get 250 grams roughly chop tomato
12. Get 1 large dice red pepper
13. Take 1 large dice onion
14. Prepare 2 tbsp chop garlic
15. Get 1 tbsp grated ginger
16. Prepare 50 grams brown sugar
17. Get 2 small dry red cili
18. Make ready 2 tbsp mustrad seed
19. Prepare 50 ml red wine vineger or sherry vineger
20. Make ready 10 medium sundried tomato or sultana

Instructions to make Cauliflower And Cheese With Bell Pepper Relish:

1. RELISH,,,,, With little oil sautee onion, red pepper, ginger, garlic and dry chili till fragrant
2. then add mustard seed , tomato,sugar and vineger and cover pan in low simmer for 30 minute
3. uncover and simmer for another 5 minute untill sauce is sticky looking off heat and stir in sun dried tomato and set aside
4. CAILIFLOWER,,,,,,,cook cauliflower for 3 minute then discard water set aside
5. for batter put flour with salt and pepper with the egg then whisk till smooth
6. add cheese, lemon zest and parsley mix well the add cauliflower and stir gently
7. in pan with little oil fry the cheesy batter cauliflower in batches in a round pan for 3 minute each side till. brown
8. cut cheesy cauliflower into tringle shape and serve hot top with relish

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