Simple Way to Make Perfect Black Pepper Udon Noodle
by Alejandro Hopkins
Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, black pepper udon noodle. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Black Pepper Udon Noodle is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Black Pepper Udon Noodle is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have black pepper udon noodle using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Black Pepper Udon Noodle:
Make ready 200 grams flat udon or any udon noodle
Take 2 cup choi sum vegetable or any green vegetable
Get 1 tbsp oil
Take POUNDED PASTE
Prepare 2 clove garlic
Take 2 small shallot
Prepare 1 thumbs size ginger
Take LG BLACK PEPPER SAUCE
Make ready 1/4 cup water
Get 1 cup black pepper sauce or pls refer to my recipe if you want to make this sauce
Take GARNISH
Prepare 4 slice thinly black pepper ham
Instructions to make Black Pepper Udon Noodle:
UDON NOODLE
bring water to a boil then simmer for 11 minute then drain and cool with runny water then drain set aside
BAKE BLACK PEPPER HAM
put thinly sliced black pepper ham in oven on foil and bake 200 C /400F for 15 to 20 minute
STIR FRY
with oil stir fry pounded paste till fragrant then add water and choi sum vegetable
stir fry vegetable for 1 minute then add cooked udon noodle and black pepper sauce
mix well for another 1 minute then off heat
Optional add on ,,cherry tomatoes and black pepper flavoured ham on black pepper udon noodle and serve immediately
Divide equally and serve
So that is going to wrap it up for this exceptional food black pepper udon noodle recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!