Step-by-Step Guide to Make Ultimate Hot & Sour Instant Ramen

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hot & sour instant ramen. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Hot & Sour Instant Ramen is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Hot & Sour Instant Ramen is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have hot & sour instant ramen using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hot & Sour Instant Ramen:

1. Get 1 serving Instant 'Soy Sauce' Ramen
2. Take Water *I added 500ml according to the instruction
3. Prepare Chilli Flakes as required
4. Take Some Vegetables and Asian Mushrooms of your choice
5. Get *Note: Today I used Black Fungus and Bok Choy. Other suggestions are Carrot, Garlic Chives, Shiitake, Bamboo Shoot, Spring Onion, etc. You only need a small amount
6. Prepare 2 tablespoons Rice Vinegar OR Dark Vinegar
7. Get 1 tablespoon Potato Starch Flour *mixed with 1 tablespoon Water
8. Make ready 1 Egg *whisked
9. Prepare Rāyu (Chilli Oil)

Instructions to make Hot & Sour Instant Ramen:

1. Place Water into a saucepan according to the instruction on the package, I added 500ml. Add Chilli Flakes and bring to the boil.
2. Cut Vegetables and Mushrooms into small pieces or thin strips. Cook Noodles and Vegetables in boiling Water over medium heat. *Note: Do not add any vegetables that can be cooked quickly, such as Garlic Chives. You should add them later.
3. When Noodles and Vegetables are almost cooked, add Soup Seasonings, Vinegar and any Vegetables that can be cooked quickly, and bring back to the boil.
4. Gradually add Potato Starch mixture and stir well. You don’t need to add all of it. When soup is thickened, add Egg and stir. Pour into a serving bowl, drizzle with Rāyu (Chilli Oil) as much as you like, and enjoy.

So that’s going to wrap this up with this exceptional food hot & sour instant ramen recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!