Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, feta and pepper couscous. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Feta and Pepper Couscous is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Feta and Pepper Couscous is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook feta and pepper couscous using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Feta and Pepper Couscous:
- Prepare cooking oil
- Take 1 large onion, chopped
- Prepare 2 tsp curry powder
- Take 2 peppers (any colour), chopped
- Prepare handful mushrooms, sliced
- Make ready 200 ml boiling water
- Get 200 ml couscous
- Make ready 150 g feta cheese, chopped
Steps to make Feta and Pepper Couscous:
- Heat the oil in a large pan, add the onion and fry gently for a few minutes. Stir in the curry powder, then add the peppers. Cover the pan and leave it on a gentle heat for 5 to 10 minutes, stirring occasionally. Add the mushrooms, cover again and leave to simmer until all the vegetables are softened.
- Pour the water in the pan and stir. Mix in the couscous. Cover and leave for a few minutes for the couscous to absorb the water. (You may need to add a little more water.) Stir in the feta cheese and serve immediately.
So that is going to wrap it up for this exceptional food feta and pepper couscous recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
