How to Prepare Favorite Chorizo, Pepper and Walnut Salad

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chorizo, pepper and walnut salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chorizo, Pepper and Walnut Salad is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chorizo, Pepper and Walnut Salad is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook chorizo, pepper and walnut salad using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chorizo, Pepper and Walnut Salad:

1. Prepare 1 red pepper
2. Take 1 green pepper
3. Prepare 1 red onion
4. Get 2 finger lengths of cooking chorizo
5. Prepare 1 tomato
6. Take 2 cloves garlic
7. Prepare Drizzle of balsamic vinegar
8. Take Drizzle of olive oil
9. Prepare Handful Salad leaves
10. Take Fistful of walnut peices

Steps to make Chorizo, Pepper and Walnut Salad:

1. Chop the pepper and tomato into chunks, crush the garlic, cut the onion in half and then finely slice and chop the chorizo into small chunks.
2. Drizzle the oil into the pan and add the chorizo and and garlic and stir. When the garlic starts to go brown add the onion and keep stirring- you don’t want to burn the garlic
3. Add the peppers and stir fry until they start to brown
4. Add the chunks of tomato and stir fry until they start to soften
5. Turn off the heat and Drizzle the balsamic vinegar.
6. Pour over a bowl of green leaves and scatter the walnut pieces over the top.

So that’s going to wrap it up for this exceptional food chorizo, pepper and walnut salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!