18/09/2020 07:46

Simple Way to Prepare Favorite Beef Tofu and Eggs in Sweet Soy Sauce

by Blake Williams

Beef Tofu and Eggs in Sweet Soy Sauce
Beef Tofu and Eggs in Sweet Soy Sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beef tofu and eggs in sweet soy sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef Tofu and Eggs in Sweet Soy Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Beef Tofu and Eggs in Sweet Soy Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beef tofu and eggs in sweet soy sauce using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Tofu and Eggs in Sweet Soy Sauce:
  1. Prepare yellow tofus, cut into 4 pieces each
  2. Get of beef, cut into cube like the tofu
  3. Get boiled eggs
  4. Get garlics, smashed and chopped nicely
  5. Take Water
  6. Get Some sweet soy sauce
  7. Make ready Some oyster sauce
  8. Make ready Oil for frying
Instructions to make Beef Tofu and Eggs in Sweet Soy Sauce:
  1. Heat the oil in a frying pan. Add the garlics and stir until fragrant.
  2. Add the beef and give them a nice stir.
  3. Add the water and let the beef simmer until soft and cooked. Add more water if needed.
  4. Then add the tofu and eggs. Mix them together.
  5. Add the sweet soy saucd and oyster sauce. Combine.
  6. Taste test. Give more whatever is needed.
  7. Turn off the heat and serve.

So that is going to wrap this up for this special food beef tofu and eggs in sweet soy sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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